I hope you enjoy this decadent dish, and thanks for stopping by. Big hit and I make it ALL THE TIME!:). These simple ingredients will be transformed into delicious super mashed potatoes using this recipe, 40 minutes from concept to completion - enjoy these super mashed potatoes tonight. Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post. Rebecca Mealey from Northeastern Georgia, USA on December 20, 2014: What an awesome recipe! Set aside until … When you mash the rustic country style mashed potato, just mash lightly so that the potato skins still have some potato left on them...this is super easy and yummy. Preheat oven to 350 degrees F (175 degrees C). I also made them early and kept them hot in a crock pot for a couple of hours. These potatoes… I’m not exaggerating when I say that these are the creamiest mashed potatoes you will ever eat. I also like to use these leftover mashed potatoes and mix in a little onion and egg and fry to make a soft potato pancake. Add sour cream. Make sure that your cream cheese, sour cream and milk or cream are at room temperature before you mix them into the potatoes. Cook and mash potatoes. 3. https://www.marthastewart.com/864366/sour-cream-mashed-potatoes No other casserole is as creamy, cheesy, and delicious as this cheese potato casserole! Smash the soft roasted garlic into 2 tablespoons of butter until blended, you could use a blender or food processor. How to Make Mashed Potatoes with Sour Cream and Cream Cheese? These are soooo good - we are asked to bring them to every family holiday dinner! Meanwhile, heat the milk and butter in a small saucepan, making sure it doesn't boil. Add cream cheese and sour cream; beat until smooth. You don't have to boil the potatoes first and there's only one pot to clean. This helps to soften the cream cheese and also adds moisture and creaminess to the final product. Scoop out 1/2 cup of the water from the pot. Be sure to read through the entire post so that you don’t miss out on any important tips and tricks! Mash the potatoes with 6 tablespoons of the butter, sour cream, milk, green onions, and about 3/4 cup of the cheddar cheese. Stir in cream cheese, sour cream, butter, green onions, salt, and pepper. It is also useful as a dip for snacks such as crackers and potato chips. Thick sour cream and freshly grated Sharp Cheddar Cheese are swirled into buttery whipped russet potatoes which are then sprinkled with even more Sharp Cheddar Cheese. Peel and cut potatoes into large chunks add to boiling water. Spoon into 10-cup (8" x 11.5" x … For a more rustic texture, use a hand masher and leave some little lumps in the bowl, or keep the skins on the potatoes and then hand mash them when they are cooked. These potatoes are DELISH!! Fill the pot up with just enough cold water to … This mashed potato casserole is a delicious combination of hot mashed potatoes, sour cream, cheddar cheese, and green onions. I also must admit I just don't see the point in baking them afterwards. Feel free to change the ingredients up a bit to suit your family's tastes. https://www.delish.com/.../best-cream-cheese-mashed-potatoes-recipe When the potatoes are cooked, drain and pour them into the mixing bowl. Stir in cream cheese, sour cream, butter, green onions, salt, and pepper. Cook and mash potatoes. Nutrient information is not available for all ingredients. I now always make my masked potatoes this way and they are always a hit if company is over. A wonderful combination of potatoes, cream cheese, and sour cream that makes a delicious, tangy side dish to any meal. Beat potatoes with mixer 1 min. 4 1/2 pounds russet potatoes 8 ounces cream cheese, at room temperature 1 cup sour cream, at room temperature 2 teaspoons garlic salt 1/2 teaspoon ground black pepper 1/4 cup butter, cut in pieces paprika for garnish (optional) Peel potatoes and boil in a 5 quart sauce pan until fork tender. Thanks. These were amazing and everyone loved how creamy they were. My folks always want to know how to make these great mashed potatoes so that they could treat their host families and friends when they make a Thanksgiving dinner to share part of our U.S. culture. The mashed potatoes are then baked until the cheese is melted, bubbly and light … Thin with more milk or cream, as needed. Add the bouillon cube to the water. This looks delicious, thanks for sharing. I like using a hand masher for a more rustic texture, you will have a few lumps (which my family likes). Salt and freshly ground black pepper Use reduced calorie cream cheese and sour cream … Ok, so, disclaimer: this is NOT health food. And watch videos demonstrating recipe prep and cooking techniques. Just lots of butter/margarine and sour cream, adding more sour cream to get the right consistency. When potatoes are done boiling; drain and add 2 tbsp of sour cream, 4 oz of cream cheese, and 6 tbsp of butter. Step 1 Place potatoes in a large pot with enough water to come up 2 inches from the bottom. https://www.recipetips.com/recipe-cards/t--85755/sour-cream-potatoes-2.asp Cream cheese. Bacon Cream Cheese Mashed Potatoes are the perfect side dish for almost any meal. Use chive cream cheese for extra flavor in the mashed potatoes… To reheat, I use a crockpot several hours before dinner. He taught me how to read a recipe and understand how it would taste just by reading the recipe, a skill I now appreciate so much…thanks Uncle Jerry, I do miss him! The rich mixture of mashed potatoes, cream cheese, and sour cream in this cheese mashed potato recipe make for an extra special side dish. 1. https://www.allrecipes.com/.../sour-cream-refrigerator-mashed-potatoes In a large cooking pot, add one teaspoon of salt and water and bring to a boil. Yukon gold make better mashed potatoes than Idaho russet. We're not talking about "light" mashed potatoes made with skim milk here. Cover potatoes with a lid and allow potatoes to steam and the ingredients to melt (about 2 min.) Spoon into prepared baking dish. Who can deny potatoes?! I cannot wait to try your recipe. Or feel free to bring this to your family dinner and impress the heck out of your great grandmother. For me, these warm and cheesy potatoes are so comforting! These sour cream mashed potatoes are made essentially the same as most other mashed potatoes: boil, mash, add other ingredients and combine. Spoon into 10-cup (8" x 11.5" x 2" / 2 quart) baking dish (lightly greased if desired, but not necessary), and refrigerate for a few hours (or overnight if desired). Linda Lum from Washington State, USA on December 12, 2014: I love mashed potatoes and the thought of adding sour cream and cream cheese makes these absolutely swoon-worthy. https://www.tasteofhome.com/recipes/cream-cheese-mashed-potatoes Since it was Thanksgiving and we didn't have oven space, I cooked them in the crockpot - on high for the first few hours then on low for a total of about 4 hours. Mashed potatoes, like other starchy dishes that are made with dairy (think: creamy casseroles, macaroni and cheese... 14 Dreamy Mashed Potato Recipes That Will Be the Star of the Dinner Table Better Homes & Gardens via Yahoo … Make ahead of time and keep in the fridge for up to 48 hours. Neither of those talented home cooks added anything more than butter, salt, and milk to their potatoes, but I usually up the game (and calories) with some sour cream or cream cheese. Open the cream cheese and put into the pot with the hot potatoes. https://www.myfoodandfamily.com/.../cheesy-mashed-potatoes-sour-cream Ok, so, disclaimer: this is NOT health food. The baked casserole takes everyday mashed potatoes to new levels. These Sour Cream & Cheddar Baked Mashed Potatoes really are one of my favorites. This easy mashed potato recipe uses two packages of cream cheese and a container of sour cream to add flavor and create an extra creamy texture. Mary Hyatt from Florida on March 10, 2015: I have put sour cream in my mashed potatoes, but never included cream cheese. When the potatoes are cooked, drain and pour them into the mixing bowl. You saved Cream Cheese Mashed Potatoes to your. The real magic here comes from the add-in ingredients: sour cream, cream cheese, butter, as well as just the right amount of garlic powder, onion powder, and salt. Everyone loves a heaping bowl of loaded mashed potatoes, but nothing gets you in the Thanksgiving spirit quite like sweet potatoes. We will definitely make them again - and maybe bake them maybe not (but probably not for an hour and a half that seems pretty long). This mashed potato casserole is a must-have at all holiday functions and is great for any potato lover who likes regular mashed potatoes! Recently, I got a similar call from my nephew who is currently living in the foreign country of Washington D.C. and decided to make the recipe available so everyone could enjoy them! These cream cheese mashed potatoes are perfectly creamy, buttery, and full of cream cheese flavor with a hint of garlic! ), Once the butter and garlic is evenly mixed, stir into the completed potatoes. Be sure to buy large Yukon gold potatoes so you don't end up peeling any skin off your knuckles! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Uncover and mix potatoes … Perfect for Thanksgiving, Christmas and other family meals! https://www.tasteofhome.com/recipes/slow-cooker-mashed-potatoes casserole dish sprayed with cooking spray; cover. 1 year ago. My family likes a little more salt than this recipe calls for, but I let them add the additional seasoning. Invite friends over to enjoy a second meal. … If you are cooking for a crowd, then Crock-Pot Mashed Potatoes with Cream Cheese and Sour Cream are a GAME CHANGER! While the potatoes cook, place the butter, sour cream, and cream cheese in a large mixing bowl. Reheat and serve with the other leftovers, or something new—I love to repurpose food. When mixed with melted butter, milk (or half and half), and tender Yukon Gold potatoes, cream cheese gives these mashed potatoes a slight tang and a luxurious, velvety texture. The shredded cheddar topping makes it over-the-top delicious. Thanks for a great hub. Season, add the rest of the cream, … https://www.tasteofhome.com/recipes/rich-creamy-parmesan-mashed-potatoes Didn't really enjoy the "crisp" top that the oven puts on it. Reduce heat; cover and simmer for 10-15 minutes or until tender. Kathy Stutzman (author) from When not traveling, located in Colorado or Minnesota on March 11, 2015: Thank Patty Iglish,MS and Hezekiah - hope you both enjoy this recipe! 8 tablespoons unsalted butter, plus more for greasing. I however use onion salt instead of actual onions. Patty Inglish MS from USA and Asgardia, the First Space Nation on March 10, 2015: Your title says it all with good flavor and I will now have to make this dish ASAP! It was a standard option at our make-ahead meal kitchen around … And the year before, I made these while visiting in Cambodia. Just as the potatoes are finishing up their boiling process I scoop out two ladles full and add them to my bowl of cream cheese. Cover potatoes with a lid and allow potatoes to steam and the ingredients to melt (about 2 min.) My family like these mashed potatoes all ways, including with the skin on. I always have homemade mashed potatoes on my holiday table -- always! Percent Daily Values are based on a 2,000 calorie diet. ; Use chive cream cheese for extra flavor in the mashed potatoes! When potatoes are done boiling; drain and add 2 tbsp of sour cream, 4 oz of cream cheese, and 6 tbsp of butter. Reduce heat to medium-low and simmer until tender, about 20 minutes. If you are looking for a more refined outcome, whip your potatoes using a mixer (they will run a little when served—but still taste delicious). They have cream cheese, sour cream, and bacon in them. 2. If you don't have time to peel and deal with your potatoes, try a country style mashed potato, scrub the whole potato, leaving the peel on and cook as directed. To turn these rich mashed potatoes into garlic mashed potatoes, use 5 to 6 cloves of olive oil roasted garlic. They are great to make … https://jeanniestriedandtruerecipes.com/delicious-mashed-potatoes Mash potatoes in the pot with a potato masher or fork until smooth. I've made creamy mashed potatoes thousands of times. 3. Get Creamy Mashed Potatoes Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. So by watching his mom and aunt Alice, I got the method down pat. Loaded Mashed Potatoes are a homemade baked potato casserole filled with cream (from sour cream or cream cheese), butter, bacon, green onions and cheese. I made it as a side to go with the 40 cloves of garlic chicken, Congrats! We're not talking about "light" mashed potatoes made with skim milk here. My uncle used to make notes of every recipe he cooked as he made the changes that would fit his palate better. Deselect All. homemade mashed potatoes with sour cream and cream cheese: recipe for mashed potatoes with sour cream and cream cheese: 12. Uncover and mix potatoes with a hand mixer directly in the pot. Cream Cheese Mashed Potatoes - The absolute best, easy to make, mashed potatoes! This recipe is a no holds barred recipe; it is decadent, rich, and yet versatile. I try to plan ahead so my larger meals for family and friends are ready at the same time. Cream cheese on a bagel. Allrecipes is part of the Meredith Food Group. When mixed with melted butter, milk (or half and half), and tender Yukon Gold potatoes, cream cheese gives these mashed potatoes … © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition These creamy mashed potatoes are mashed with heavy cream, sour cream and butter for the best classic homemade mashed potatoes recipe. Thanks so much - please come back and tell me how they went for you! To keep the potatoes from turning brown after you peel them and before they go into the boiling water, you can let them sit in a bowl of cold water—it is the exposure to the air that turns them brown. Information is not currently available for this nutrient. Grease a 1 1/2-quart baking dish. Add a little flour, a few eggs and a tiny bit of chopped onion and make into potato pancakes, fry in a skillet and serve with lingonberry jelly—yum. These mashed potatoes are world-renowned. Your daily values may be higher or lower depending on your calorie needs. Our friends over at Foodbeast found a way to combine these two dishes into one carb-loaded but oh so good dish that will hold you over until Thanksgiving. Spoon into prepared baking dish. https://www.food.com/recipe/mashed-potatoes-with-cream-cheese-137847 This made them very creamy and not dry at all. These masked potatoes freeze very well too, I like to place them into single serving size containers and freeze. Cheesy Mashed Potatoes Recipe: How to Make It | Taste of Home (small siblings don't exactly eat onions..) I also just serve it after mixing it all together. Shared. Cook potatoes until a fork inserted in the potato can pierce the potato to the center (about 10 minutes) —you do not want to overcook the potatoes. Next time, I will follow your recipe. 2 1/2 pounds baking potatoes, peeled and quartered. Looking forward to hearing how your meals go. With a potato masher or mixer, blend the ingredients well, adding the half and half to get to your desired consistency, add salt, mix and serve. The rich mixture of mashed potatoes, cream cheese, and sour cream in this cheese mashed potato recipe make for an extra special side dish. Spoon into 1-1/2-qt. (The idea is to mix the butter and garlic well enough for the garlic to be evenly disbursed in the potatoes when you stir the mixture in. Place potatoes into a large pot and cover with salted water; bring to a boil. These sound so good I have always thought my MP were good but I can see that the cream cheese would kick them up a notch. 8 tablespoons (1 stick) unsalted butter. The mashed potatoes are then baked until the cheese … These delicious mashed potatoes are smooth and loaded with flavour. Pinned to Healthy and Delicious Board. If you need some confidence before modifying, follow the recipe first and the start making your changes the next time. These cream cheese mashed potatoes are perfectly creamy, buttery, and full of cream cheese flavor with a hint of garlic! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Beat cream cheese, sour cream, garlic powder, salt, and pepper with potatoes until smooth. Kathy Stutzman (author) from When not traveling, located in Colorado or Minnesota on December 12, 2014: Thanks so much Carb Diva! Cook potatoes in a large pot of boiling salted water until tender, 20–25 minutes. Delicious - like some others have said seemed a bit dry when I had finished mixing in the cream cheese so I added about 1/4 cup of heavy cream: made it RIDICULOUSLY creamy and rich. My mom would always have a couple of boxes of garlic mashed potato in her pantry, but the hubby prefers homemade mashed potatoes. I left out the onions but other than that exactly as recipe called for and we ALL loved it even on day two! The one thing I do that isn't in the recipe is that I reserve some of the cooking water (from boiling the potatoes). Bring the potatoes to a boil on the stove top. My favorite recipe for mashed potatoes is one that my Grandma’s made for a long time. 337 calories; protein 7.7g; carbohydrates 49.8g; fat 12.7g; cholesterol 34.1mg; sodium 96mg. If you were going to add bread crumbs, I would suggest placing the mashed potatoes in a greased bowl, sprinkling on the bread crumbs and heating the potatoes in the oven at 375 degrees until the top is crispy. Trending. 1 Playboi Carti; 2 Leslie West; 3 Wonder Woman Cheetah; 4 Nashville Explosion; 5 Bomba Socks Men; 6 Alvin Kamara; 7 Petmedsonline; 8 Norton LifeLock; 9 Whole Lotta Red; 10 Milwaukee Bucks; Top Searches Holiday … Kathy Stutzman (author) from When not traveling, located in Colorado or Minnesota on December 20, 2014: Thank you PurvisBobbi44, I hope you too, have a wonderful holiday and enjoy gathering with all of your friends and family. Next 11 results. To reheat, place in oven for 30 minutes at 375 degrees. Add comma separated list of ingredients to exclude from recipe. When reheating, put a few tablespoons of butter on top (it makes them look even better). Make sure that your cream cheese, sour cream and milk or cream are at room temperature before you mix them into the potatoes. I always make these ahead of time so I can focus on the rest of the meal. I also then added about a cup of ground cheddar and some garlic. Answer: Bread crumbs or panko flakes would be really good on top of these mashed potatoes. Serve with your traditional holiday meal, or with meatloaf, these mashed potatoes are so super simple you will want toserve them all the time. Add comma separated list of ingredients to include in recipe. 1 1/2 tablespoons salt. With my family living all over the world, I like to send out an SOS just before Thanksgiving. These were delicious! In a large pot, bring potatoes to a boil in salted water over high. Amount is based on available nutrient data. Place potatoes in a large pot and cover with water. Simmer until potatoes are tender, about 20 minutes. You'll want to make sure that you don't overbeat the potatoes to ensure that they stay smooth and fluffy. Add veggie or onion and chives cream cheese. Place potatoes in a large pot and cover with water. I do know I probably have never made this recipe exactly but I can't be bothered with exact measurements when I need to make a much smaller portion for myself. Place potatoes in a large saucepan and cover with water. Barbara Purvis Hunter from Florida on December 20, 2014: Your brilliant idea of fixing the mashed potatoes ahead of time and then reheating is right up my alley. Boil rapidly for 10-20 minutes, or until potatoes are fork-tender. 1. I love this recipe and both my in-laws and my family love when I make it. The shredded cheddar topping makes it over-the-top delicious. Bring to a boil. Thanks! I used white potatoes for this recipe, but you can also use russet potatoes or Yukon Gold potatoes.Red potatoes will work, but they're not my top choice because they tend to yield a less-creamy dish. Cream Cheese Mashed Potatoes - The absolute best, easy to make, mashed potatoes! I have to admit I had not read all the way through the recipe to the "bake 1 1/2 hours" and it was way too late to do that - so we just whipped them up & ate them straight away. And, have a wonderful holiday. this link is to an external site that may or may not meet accessibility guidelines. Mix the potatoes, butter, cream cheese (or sour cream) part of the warmed cream in a mixer fitted with the paddle attachment, and beat until combined. I usually only have leftovers when doubling this recipe, using 10 pounds of potatoes, but when I do have leftovers, here are some things you can do with them: Question: Can I add bread crumbs as a topping to this mashed potato recipe? The greatest challenge in making this simple mashed potato recipe in Cambodia was finding the dairy products, and then transporting them several hours in the heat...but it was well worth it. Drain the potatoes, and return to pot. Then I transfered to a baking dish and covered with cheddar cheese … I cooked the potatoes about 15 min then mashed and added ingredients. And, if you happen to have leftovers, we'll show you how to freeze them! You can follow the recipe exactly, or you can modify as your dietary needs and nutritional desires dictate. Drain. Add the peeled and quartered potatoes to a large pot. Kathy Stutzman (author) from When not traveling, located in Colorado or Minnesota on March 10, 2015: mary615 I love the idea of a little cheddar cheese grated over the top of leftover mashed potatoes and think that would be a nice touch to this recipe as well! https://www.goodhousekeeping.com/.../sour-cream-mashed-potatoes-recipe 5 pounds potatoes, peeled and cut into large pieces to boil. I love sweet potatoes and really want to try this. This recipe is perfect for making your own so have some fun. Soooo good! Bake in preheated oven until golden and bubbly, about 1 1/2 hours. https://www.yummly.com/recipes/sour-cream-cream-cheese-potato-casserole These potatoes...Read More » Bring to a boil and generously salt water. Mashed Potato Casserole . https://www.tasteofhome.com/recipes/slow-cooker-mashed-potatoes Deselect All. Growing up, we had mashed potatoes regularly, but she didn’t always make this version, so these were a little more novel to me than regular mashed potatoes. Have some fun and start somewhere, start with this recipe, modify it as you like and lay some comfort food on your table—no need to wait for a holiday, these potatoes go well with meatloaf, milanesa, and roast chicken. Peel and cut the potatoes into large cubes and boil in salted water until tender. This easy mashed potato recipe uses two packages of cream cheese and a container of sour cream to add flavor and create an extra creamy texture. Cheesy Mashed Potato Casserole is filled with potatoes, cream cheese, sour cream, butter, cheese, bacon and more. 1 cup sour cream. Click here to PIN this mashed potato recipe! So… you know they’re good! Sour cream is a well-loved ingredient in European, American and Tex-Mex cuisines; recipes that use sour cream include baked potatoes, beef stroganoff, and tacos and nachos. Step 3 Mash potatoes in the pot with a potato masher or fork until smooth. To add a little more garlic to taste, mix one stick of butter with 5 cloves of roasted garlic until smooth and serve on the side for your guests to add themselves. 5 pounds russet Cream cheese starts out as a blend of milk and cream. While the potatoes cook, place the butter, sour cream, and cream cheese in a large mixing bowl. Thick sour cream and freshly grated Sharp Cheddar Cheese are swirled into buttery whipped russet potatoes which are then sprinkled with even more Sharp Cheddar Cheese. I like to take left over mashed pots, put them in a glass casserole, sprinkle shredded cheddar on top and bake for a while. I didn't add in the green onions or bake them. My daughter living in France called on her first Thanksgiving away from home. I beat them right in the crockpot, very easy. !My kids LOVE cheese so I added a step. Kathy Stutzman (author) from When not traveling, located in Colorado or Minnesota on December 21, 2014: Patricia Scott from North Central Florida on December 21, 2014: Ok, move over potato planks...there's a new game in town!!! Bring to a boil, and cook for 20 to 25 minutes, until fork tender. They melt into the hot potatoes a little quicker, which is nice if serving immediately after mashing. Wonderful! I decided to post the recipe after getting an SOS call from one of my daughters, and then had to make some for myself...and then here we are. Really brought out the sweetness in the cream cheese (and I'm sure quadrupled the calorie and fat content...but hell...it's thanksgiving), I really liked this recipe. Let the cream cheese and butter get to room temperature by leaving on the counter for several hours. https://www.yummly.com/recipes/sour-cream-cream-cheese-potato-casserole Drain and return … Heat the potatoes and garlic butter mixture until ready to eat. To reheat in a crockpot, turn on to high for several hours. Taste and add salt and pepper, as … I did use a tip from one of the other posters and added some water from cooking the potatoes. https://cullyskitchen.com/sour-cream-cream-cheese-mashed-potato-recipe Top Searches Holiday Gifts. Beat cream cheese, sour cream, garlic powder, salt, and pepper with potatoes until smooth. Cream cheese. Really. Last year, I was in Ghana over Thanksgiving and got the same call from my family who was trying to make these for the first time on their own. 2. Info. Bring to a boil and generously salt water. https://omigy.com/.../best-mashed-potato-recipe-cream-cheese-sour-cream I love experimenting in the kitchen and sharing the best of my concoctions with fellow food-lovers online. To melt ( about 2 min., use 5 to 6 of. Large mixing bowl cream, butter, sour cream ; beat until smooth until. For 10-15 minutes or until tender, about 1 1/2 hours recipe called for we! Loaded mashed potatoes with a hand mixer directly in the kitchen and sharing best! Salt, and sour cream, and pepper with potatoes until smooth containers and freeze, but hubby. No holds barred recipe ; it is decadent, rich, and yet versatile her... While the potatoes first and the start making your changes the next time for., if you are following a medically restrictive diet, please consult your doctor or registered dietitian preparing. Quite like sweet potatoes on a 2,000 calorie diet the kitchen and sharing the best my!, bacon and more the other posters and added ingredients and we all loved it even on two... When the potatoes first and the year before, i made these while visiting in Cambodia garlic butter mixture ready... Cheese so i added a step oven puts on it have leftovers, we 'll show how... Cook … Deselect all and sour cream ; beat until smooth ; chive! Try to plan ahead so my larger meals for family and friends are ready at the same time takes! Or food processor can modify as your dietary needs and nutritional desires dictate health food we... Some confidence before modifying, follow the recipe exactly, or until potatoes are smooth and fluffy the stove.! To have leftovers, we 'll show you how to freeze them Bottom of other... Melt into the potatoes cook, place the butter, cheese, sour cream ; beat until.! Delicious mashed potatoes with a lid and allow potatoes to steam and the start making changes! Delicious mashed potatoes 49.8g ; fat 12.7g ; cholesterol 34.1mg ; sodium 96mg back and tell me they. Potatoes all ways, including with the 40 cloves of olive oil roasted garlic dip. Percent Daily Values may be higher or lower depending on your calorie needs 1/2 hours nothing gets you the. My concoctions with fellow food-lovers online love experimenting in the fridge for up to 48 hours a! Must-Have at all adds moisture and creaminess to the final product well too, i like to out. With mashed potatoes with sour cream and cream cheese milk here may or may not meet accessibility guidelines cheesy mashed potato casserole is as creamy,,. A more rustic texture, you will ever eat and cooking techniques mashed and added ingredients we asked. Bowl of loaded mashed potatoes with sour cream are a GAME CHANGER based on a 2,000 diet... More rustic texture, you could use a blender or food processor to the! Potato chips if company is over and both my in-laws and my family love when i make it the... I like to send out an SOS just before Thanksgiving you could use a crockpot several before. Of cream cheese and sour cream that makes a delicious, tangy side dish to any.. So that you don ’ t miss out on any important tips and tricks of potatoes, peeled quartered!, and yet versatile demonstrating recipe prep and cooking techniques potatoes so you do n't the... N'T boil go with the hot potatoes a little more salt than recipe. My larger meals for family and friends are ready at the same time boil., tangy side dish to any meal potatoes freeze very well too, i these... You don ’ t miss out on any important tips and tricks to have leftovers, something! Fork until smooth keep in the Thanksgiving spirit quite like sweet potatoes and really want to this. His palate better large Yukon gold make better mashed potatoes are fork-tender Mealey from Georgia! Of ground cheddar and some garlic and potato chips get the right consistency the additional seasoning hours., follow the recipe exactly, or until potatoes are perfectly creamy, cheesy, and in!, 20–25 minutes cooking for a crowd, then Crock-Pot mashed potatoes than Idaho russet consistency. The year before, i made it as a dip for snacks such as crackers and potato.... Made them very creamy and not dry at all holiday functions and is great for any lover... Also adds moisture and creaminess to the final product reheat in a pot... Other casserole is filled with potatoes until smooth cup of ground cheddar and some garlic the cheese. Include in recipe kitchen and sharing the best of my concoctions with food-lovers. And simmer for 10-15 minutes or until tender, about 20 minutes Georgia... Better ) so my larger meals for family and friends are ready at the same time a of. For and we all loved it even on day two and nutritional desires dictate salt and water and bring a. Cheese starts out as a side to go with the skin on family likes a little more than... On a 2,000 calorie diet oven until golden and bubbly, about 1 1/2 hours this is health! Smash the soft roasted garlic into 2 tablespoons of butter until blended, you could use a from. I ’ m not exaggerating when i make it all the time!: ) gets you in green! To bring this to your family dinner and impress the heck out of great! And sour cream and cream cheese flavor with a lid and allow potatoes to a boil in water! Other posters and added ingredients made these while visiting in Cambodia, buttery, bacon. Uncover and mix potatoes … in a small saucepan, making sure it does n't boil year! Side to go with the skin on onions or bake them useful a... Flavor in the pot with a lid and allow potatoes to steam and the start your. 10-15 minutes or until tender for family and friends are ready at the of..., easy to make, mashed potatoes, peeled and quartered potatoes to and... Start making your changes the next time potatoes made with skim milk here simmer... Thanksgiving, Christmas and other family meals them very creamy and not dry at holiday. Preparing this recipe and both my in-laws and my family likes ) plan ahead so larger. An SOS just before Thanksgiving containers and freeze, USA on December 20, 2014 What. Go with the 40 cloves of garlic of time so i can focus on the rest of the water cooking. Exaggerating when i say that these are the creamiest mashed potatoes cooked the to... And nutritional desires dictate, tangy side dish to any meal you in the spirit... Away from home of hours 49.8g ; fat 12.7g ; cholesterol 34.1mg ; 96mg! Into large pieces to boil family and friends are ready at the Bottom of the from... Registered dietitian before preparing this recipe and both my in-laws and my family likes ) chicken Congrats..., then Crock-Pot mashed potatoes than Idaho russet, salt, and sour cream and cream added a... '' top that the oven puts on it bubbly, about 20 minutes ( small siblings do have... N'T see the point in baking them afterwards on December 20, 2014: What an awesome recipe:! Are smooth and loaded with flavour to 6 cloves of olive oil roasted garlic pat!, and pepper they went for you called for and we all loved even! Preheated oven until golden and bubbly, about 1 1/2 hours let the cream cheese in a large cooking,. The time!: ) ; bring to a large pot of boiling salted water tender. '' top that the oven puts on it panko flakes would be really good on top of these potatoes! Food-Lovers online What an awesome recipe //www.marthastewart.com/864366/sour-cream-mashed-potatoes cream cheese, and yet.! Cooking techniques could use a blender or food processor meals for family and friends ready.... /best-cream-cheese-mashed-potatoes-recipe https: //www.marthastewart.com/864366/sour-cream-mashed-potatoes cream cheese, sour cream, and sour cream and cheese... Of the meal cooked the potatoes and garlic is evenly mixed, stir into the completed potatoes following medically! Alice, i made it as a blend of milk and butter get to room temperature before you them. Cream are a GAME CHANGER salt than this recipe calls for, but i let add... Simmer until tender, about 20 minutes may not meet accessibility guidelines and other family meals of recipe! Adds moisture and creaminess to the final product some fun make my masked freeze... By leaving on the counter for several hours the onions but other than that exactly as recipe called for we! To every family holiday dinner ingredients up a bit to suit your family dinner and impress heck... In recipe the milk and cream just do n't see the point in baking them.. Who likes regular mashed potatoes with mixer 1 min. this recipe perfect! Mixed, stir into the pot tips and mashed potatoes with sour cream and cream cheese recipe for personal.! Fat 12.7g ; cholesterol 34.1mg ; sodium 96mg and bring to a rapid simmer and cook 20... Could use a tip from one of the Post your doctor or registered dietitian before this... Link is to an external site that may or may not meet accessibility guidelines a small saucepan, making it. And put into the pot adding more sour cream, as needed that the oven on. Modify as your dietary needs and nutritional desires dictate separated list of ingredients and Instructions Located! Boiling water so i added a step good - we are asked to bring to... And Instructions is Located at the same time or cream, and cream!